Chex Mix- Sarah Crawford

For chex mix, combine 1 box each wheat, corn and rice chex, cheerios, bag of pretzel sticks and 1 big can of mixed nuts. I use 2 big roaster pans to mix it in. Melt 1 lb. margarine or butter (4 sticks) ; add 5 tsp. garlic salt and about 10 tablespoons of Worchestershire sauce to butter and stir well; can also add a little tabasco if you want itspicy. Slowly pour this over cereal a little at a time and stir well until it is all coated. Bake in 250 degree oven for 2 hours, stirring every 20 minutes.