11/20/10

Chocolate Cherry Cake - Rose Frank

1 chocolate cake mix
1 can cherry pie filling
2 eggs, beaten

Mix and bake at 350 for 30 minutes.

Frosting:
1 1/2 c sugar
6 tbs milk
6 tbs margarine
3/4 c semi-sweet chocolate chips
1/2 tsp vanilla

Boil 4 minutes on medium high. Remove from heat and add chips and vanilla. Beat until thick and pour on cake.

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